top of page
Brunch Menu
Saturday and Sunday: 10am to 3pm

Traditional Breakfast – $14½

Two eggs with your choice of bacon or sausage served with home fries and toast.

Grand Slam Breakfast – $18

Three eggs with 3 bacon and 3 sausage served with home fries.
Add French toast $5

English Breakfast – $18½

Two eggs with banger sausage, bacon, baked beans, grilled tomatoes and home fries.

Breakfast Burritos – $18

Tortilla wrap filled with scrambled eggs, pork sausage, fresh avocado, salsa, cheese, chipotle mayo, home fries.

Breakfast Poutine – $18

Bacon, ham, sausage mix, cheese curds, hollandaise sauce, poached egg, home fries.

Chicken & Waffle – $19

Belgian waffles, crispy buttermilk fried chicken thighs, drizzled hot honey.

Steak and Eggs – $24

7oz NY (AAA) steak and eggs served with home fries and toast.

Avocado Toast – $18

Smashed avocado on grilled sourdough bread, arugula, grilled tomatoes, poached eggs, drizzled hot honey.
Add Smoked Salmon $7

Cinnamon French Toast – $14

Served with maple syrup, icing sugar, butter.

Belgian Waffles – $14

Belgian waffles, fresh fruits, whip cream, maple syrup.

Fresh Fruit Bowl – $14

Seasonal fruit and berries infused in Campari liqueur, mint, icing sugar, almond biscotti.

KIDS BRUNCH

 

Kids Breakfast – $13

1 egg, 1 bacon or 1 sausage

 

Kids French Toast – $10

Served with simple syrup, icing sugar, cinnamon.

Kids Omelette – $10

2 eggs, cheddar, home fries.

OMELETTES

Made with 3 eggs, served with our famous home fries, salad and toast.


Feta Mushroom & Spinach – $17

Mushroom, spinach, feta cheese.

Western – $17

Ham, red pepper, onion, cheese.

Smoked Salmon – $18

Arugula, red onions, smoked salmon, goat cheese.

EGGS BENEDICTS

Traditional – $16½

Peameal bacon, 2 poached eggs, hollandaise sauce served with home fries and salad.

Florentine – $17

Wilted spinach, 2 poached eggs, hollandaise sauce served with home fries and salad.

Smoked Salmon Benedict – $21

Poached eggs on English muffins, wilted spinach, pickled red onion, hollandaise sauce.

UPGRADE ANY BRUNCH ITEM WITH

  • Cheddar – $3

  • Egg – $3

  • Bacon – $4

  • Sausage – $4

  • Avocado – $4

  • Smoked Salmon – $7

bottom of page