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Lunch Express Menu
11AM–3PM Monday to Friday

SHARABLES

 

Truffle Fries – $11

truffle oil, fresh herbs, parmesan, garlic mayo


Chicken Dumplings (6pc) – $13

served with korean bbq sauce

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Margherita Flat Bread – $14

tomato sauce, olive oil, tri-color cheese, basil, balsamic glaze

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BREAKFAST

 

Traditional Breakfast – $13

two eggs with choice of bacon or sausage, white or multigrain toast served with home fries

 

Avocado Toast – $14

smashed avocado, baby arugula, hard boiled egg, pico de gallo, chipotle lime crema on grilled sourdough bread

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Peameal & Fried Egg Sandwich – $15

canadian peameal bacon, one fried egg, cheddar cheese on a brioche bun served with home fries

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Spinach Mushroom Feta Omelette – $16

three egg omelette, sautéed mushrooms, spinach, feta, white or multigrain toast served with home fries

HANDHELDS

All handhelds are served with fries or house salad

 

Souvlaki Chicken Wrap – $15.95
lettuce, tomato, onion, feta, tzatziki

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Southern Fried Chicken – $16.95
buttermilk marinated fried chicken, bacon, swiss cheese, chipotle mayo, lettuce, tomato, pickle on a brioche bun

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Falafel Hummus Wrap (VG) – $16.95
hummus, baby arugula, pickled red onions, cucumber, pico de gallo, tahini dressing

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Deli Reuben – $16.95
shaved smoked meat topped with sauerkraut, thousand island dressing, swiss cheese on a sourdough bread

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Beef Melt – $17.95
shaved roast beef, caramelized onion, swiss cheese on a french baguette and au jus

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Turkey Avocado Wrap – $17.95
turkey breast, bacon, lettuce, tomato, avocado, garlic aioli

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Fox and John Burger – $17.95
bacon, chipotle bbq caramelized onions, cheddar cheese

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Lobster and Shrimp Grilled Cheese – $19.95
seasoned lobster and shrimp, swiss cheese, parmesan crusted sourdough bread, garlic aioli

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Upgrade With

  • Soup of the Day $4

  • Caesar Salad $4

  • Greek Salad $4

  • Poutine $5

  • Truffle Fries $5

  • Sweet Potato $5

  • Onion Rings $5

  • Gravy $3

BOWLS AND ENTREES

 

Fish and Chips (1pc) – $16

one beer battered haddock fillet, tartar sauce, coleslaw and fries

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Fox Energy Bowl (GF) (VG) – $16

baby arugula, quinoa, chickpea, avocado, red peppers, roasted cauliflower, cherry tomatoes, pickled red onions, lemon citrus vinaigrette

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Shepherd’s Pie (GF) – $17

ground beef, green peas, carrots, gravy topped with mashed potatoes served with salad

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Bombay Butter Chicken – $18

tender chicken cooked with butter chicken sauce served with basmati rice, naan bread and cucumber raita

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Grilled Salmon (6oz) – $20

atlantic grilled salmon, wilted spinach, mashed potatoes and creamy vodka dill sauce

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Grilled Salmon (6oz) – $20

atlantic grilled salmon, wilted spinach, mashed potatoes and creamy vodka dill sauce

​Upgrade With

  • Add Tofu $6

  • Grilled Chicken $6

  • 5pc Garlic Shrimp $8

  • Salmon $9

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Penne Arrabbiata (V) – $15
pickled jalapeno, red pepper, mushroom, red onion, garlic tomato sauce, parmigiana

​Upgrade With

  • Add Italian Sausage $4

  • Grilled Chicken $6

  • 4pc Shrimp $6

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Thai Coconut Red Curry Bowl (GF) – $16
jasmine rice, red thai coconut curry sauce, roasted cauliflower, sweet potatoes, snow peas, carrots, cucumbers

Upgrade With

  • Add Tofu $6

  • Grilled Chicken $6

  • 4pc Shrimp $6

  • Salmon $9

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Tuna Poke Bowl – $23
soy marinated ahi tuna, sesame seeds, edamame, fresh vegetables, jasmine rice, avocado, hard boiled egg, chipotle lime crema

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New York Steak (7oz) (GF) – $24
(AAA) striploin, served with mashed potatoes and seasonal vegetables

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